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Handmade Italian Sausage Tortelloni
Handmade Italian Sausage Tortelloni
Handmade Italian Sausage Tortelloni

Handmade Italian Sausage Tortelloni

Sensationally easy tortelloni

£7.50
  • Serves 1 - 2
    1x
    £7.50

Very tasty, lots of plastic packaging for a limited amount of tortelloni.

Elizabeth

Edenmoor Quality

  • 100% Recyclable Packaging

    Packed in fully recyclable packaging to reduce waste

  • Sustainably Farmed

    Carefully selected products and sustainably farmed meat

  • Tracked & Next Day Delivery

    Delivered on the day of your choice

  • This filling is made using Italian Luganega Sausage that has been gently braised and combined with the finest fresh Ricotta. This handmade Tortelloni is delicious served with a drizzle of olive oil and parmesan cheese, or a light tomato sauce.

    This stunning Artisan Tortelloni is hand folded one by one to incorporate more filling. The pasta has a very high Free Range egg percentage (30%) and is made using a special blend of 00 and Durum Wheat flour that ensures the pasta holds during cooking.

    Approximately 250g

  • Pasta (44%):
    Flour 00 (WHEAT), Pasteurised Free Range EGG (30%), Durum WHEAT Flour, Salt, Water.

    Filling (56%):
    Pork Sausage (67%) (Pork Meat, Salt, Rosemary, Black Pepper), Ricotta Cheese (MILK) (33%), Extra Virgin Olive Oil, Nutmeg.

  • Per 100g
    Energy (kJ/kcal) 980/234
    Fat 10.5g
    Of which saturates 4g
    Carbohydrate 18.6g
    Of which sugars 1.2g
    Protein 16.8g
    Salt 0.7g

  • Cook for 5-6 minutes in boiling water.

  • Keep Frozen at -18 C. To maintain quality do not defrost, cook straight from frozen.

  • Mainland UK

    • FREE - On orders over £150
    • £5.95 - Standard Next-Day & Named Day
    • £9.95 - Pre-12pm Next-Day & Named Day
    • £9.95 - Saturday Delivery

    Deliveries are made Tues-Sat, between 8am to 7pm.

    Highlands & Islands

    • £15.95 - Two Day Service

    Deliveries are made Weds-Fri, between 8am to 7pm.

    Delivery Information
    All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit. Delivered in compostable and fully recyclable packaging.

    Next-day cut off time is typically 12 noon.

Thoughtfully delivered to your door

FAQs

Your questions answered, all in one place.

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  • It's handmade Italian pasta with each piece folded by hand to incorporate more filling. That's a level of care you don't get from mass-produced pasta.

  • A special blend of 00 and Durum Wheat flour with a very high free-range egg content (30%). That combination holds up during cooking and gives the pasta its silky texture.

  • Approximately 250g per pack, enough for a proper dinner for two or a first course for a small group.

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